Monday, August 2, 2010

Rai Rai Ken

Whenever we do not have food at home (because we were too buy or too lazy to cook) we go to Rai Rai Ken. The food there is lovely! We especially love their Jurassic Maki. It is kind of like a California Maki roll but with some roasted eel on top and some tempura in the middle. It is super yummy!

We also ordered the Chicken Teriyaki Bento It includes some steamed rice, some sauteed veggies, some tempura, dipping sauce, and some chicken teriyaki pieces. It was soooo yum-o!

My cousin ordered his all time fave: Katsudon. This dish is made with deep fried pork cutlets with onions, scrambled eggs, juliened Nori and some Katsu sauce that is all laid on top of some perfectly cooked white rice.
I think the dish below was called Mapo Tofu. I'm not so sure, but it was really good. It had minced pork, some sweet and spicy sauce, and some deep fried tofu squares. It also had scallions, chilies, and garlic.

we ordered their Yakiniko rice (i think). Haha. actually, i dont remember what it was called, im just guessing thats what its called. anyway, it had a lotta bacon on topic..and i looved it

we also had some deep fried squid teriyaki
and some traditional prawn tempuras

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